Holme Farmed Produce selects their beef primarily from Yorkshire & Scotland and comes from four traditional breeds, Hereford, Aberdeen Angus, Shorthorn and Galloway. All these breeds are known for their traditional production of quality well marbled Beef, which is hung for 21 - 26 days before processing for maximum maturity and flavour.
BONED & ROLLED SIRLOIN
Boneless rolled joint. The very best roast weighing 1.1 – 1.2kg (larger sizes available on request)
£29.99
BONED & ROLLED SILVERSIDE/TOPSIDE
Boneless rolled joint 1.0kg
£15.49
SIRLOIN STEAK
Best quality sirloin. Steaks cut to 8oz (226g)
£5.99 Each
RUMP STEAK
Best quality rump. Steak cut to 8oz (226g)
£5.49 each
STEWING STEAK
Ideal for stews and casseroles 454g packs.
£5.99 Per Pack
STEAK MINCE
Mince is always very versatile. 454g packs.
£4.99 Per Pack