Traditional British Beef
Holme Farmed Venison selects their beef from native/rare breed animals bred in
Yorkshire, fed on grass pasture over two summers, thus producing a wonderfully
flavoured, tender beef which is matured on the bone for up to 28 days. This process gives
the beef it's distinctive depth of flavour and taste.
BONED & ROLLED SIRLOIN
Boneless rolled joint. The very best roast weighing 1.1 - 1.2kg (larger sizes available on request)
£29.99
BONED & ROLLED SILVERSIDE/TOPSIDE
Boneless rolled joint 1.0kg
£15.49
SIRLOIN STEAK
Best quality sirloin. Steaks cut to 8oz (226g)
£5.99 Each
RUMP STEAK
Best quality rump. Steak cut to 8oz (226g)
£5.49 each
STEWING STEAK
Ideal for stews and casseroles 454g packs.
£5.99 Per Pack
STEAK MINCE
Mince is always very versatile. 454g packs. (7 days shelf life)
£4.99 Per Pack
