Traditional British Lamb

Traditional British Lamb

The Lamb comes from traditional breeds raised in Yorkshire, an area renowned for producing excellent sheep.  Our lamb has a beautiful flavour and tenderness, perfect for roasting with garlic and rosemary.
 

 

LEG OF LAMB, BONE IN

The ideal Sunday Roast 1.0 kg
£15.99
 

LEG OF LAMB, BONELESS

Boned and rolled joint 1.0kg
£18.99
 

SHOULDER OF LAMB, BONE IN

This 1.0kg joint has a beautiful flavour and is ideal for slow roasting.
£10.99
 

LAMB LOIN CUTLETS

110g cutlets. 2/pack
£5.99 Per Pack